Bravo's 'Top Chefs' get a taste of Edmonds
'Little old Edmonds' cooks up a celebrity benefit
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Last updated 7/8/2021 at 10:58am
Madeline Ingham
At Fire & the Feast happy hour, front row from left: Sarah Hauman, Brittany Anderson, Sasha Grumman, Luis Brambila, Shubert Ho, Carlos Wright, and Shota Nakajima. Back row: Roscoe Hall, Gabe Erales.
If there was any doubt about Edmonds' reputation as a culinary hotspot, this weekend may have erased all doubts.
Six contestants from season six of Bravo's "Top Chef: Portland" cooked up a six-course dinner – one from each chef – with wine pai...
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