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Bravo's 'Top Chefs' get a taste of Edmonds

'Little old Edmonds' cooks up a celebrity benefit


Last updated 7/8/2021 at 10:58am

Madeline Ingham

At Fire & the Feast happy hour, front row from left: Sarah Hauman, Brittany Anderson, Sasha Grumman, Luis Brambila, Shubert Ho, Carlos Wright, and Shota Nakajima. Back row: Roscoe Hall, Gabe Erales.

If there was any doubt about Edmonds' reputation as a culinary hotspot, this weekend may have erased all doubts.

Six contestants from season six of Bravo's "Top Chef: Portland" cooked up a six-course dinner – one from each chef – with wine pai...

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