Impossible to choose just one at Bucatini | Arts & Appetite
Last updated 5/20/2021 at 10:32am
The other night, we were in the mood for hearty, delicious Italian food but did not have the time to make homemade pasta or different sauces to satisfy our individual cravings or to perfectly bake and season crispy garlic bread.
So what can we do? Call Bucatini Italian restaurant, of course.
Bucatini has been open for five years, and had become very popular for a dinner out before the pandemic. The warm, comfortable setting is still there when you pick up your take-out, as they are not quite yet open for indoor dining.
The team is so polite an...