A & E / Let's Cook!
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Niles Peacock shares recipe for Brown Velvet | Let's Cook!
Niles Peacock, who just opened Niles Peacock Kitchen & Bar at Salish Crossing, shares his recipe for Brown Velvet. This drink is mostly alcohol, but it remains a smooth sipper,... — Updated 10/6/2021
Nana's Lemon Cake | Let's Cook!
I rarely bake, but this cake is absolutely delightful! I want to dedicate this recipe to my friend Karl French who passed away on September 11, 2021. This was his grandmother's... — Updated 9/23/2021
Baked Broccoli Casserole | Let's Cook!
I got this recipe from a co-worker many years ago. He was a pharmacist who loved to cook. He brought this bake to a Christmas party and it blew everyone's mind. Some non-broccoli... — Updated 9/9/2021
Herb Potato Salad | Let's Cook!
This is a perfect side dish to complement any entrée, and a great healthy alternative to the classic potato salad. Serves 4. Ingredients: 1 pound small white or yellow potatoes, un... — Updated 9/2/2021
Fruit Salad with Vanilla Dressing | Let's Cook
This is the perfect fruit salad for a backyard barbecue or any occasion and can be served year round. Enjoy! Ingredients: Any fruit you like, peeled and cut in bite-size pieces... — Updated 8/18/2021
'Big A's' Taco Salad | Let's Cook
This is a recipe my mom has started making in the '80s, before taco salads became popular. It always amazed people how amazing it tasted, despite looking a little odd. She made it... — Updated 8/12/2021
Tomato and Orange Gazpacho | Let's Cook
Summer makes gazpacho an even more satisfying treat. When I make this, I happily eat it for lunch and dinner for a few days! You can eat it right away hot, and heat it up, but I... — Updated 7/3/2021
French Chocolate Cake | Let's Cook!
This is a one-bowl classic chocolate cake recipe that is in every French family's repertoire. Growing up in France, it is one of the first desserts I learned to make as a little... — Updated 6/24/2021
Hill Country Salsa | Let's Cook!
This recipe is a family favorite. It is from the Hill Country in Texas and it is perfect as a dip with tortilla chips or as a hearty topping for eggs, Mexican dishes, or just by its... — Updated 6/23/2021
Aunt Alice's World (Family) Famous Lasagna | Let's Cook!
One of my most fond memories growing up was heading over to my Aunt Alice's house around Christmas time. As I approached her house, the wonderful smells of a full day of cooking... — Updated 6/16/2021
Summer's Best Salad – Sweet, salty, tangy and hot!! | Let's Cook!
This recipe was a hit from day one! It is very easy to make, refreshing, savory and sweet. Enjoy it with your favorite barbecue or all by itself. It is delightful – Bon appetit!!... — Updated 6/16/2021
